Thursday, October 1, 2009

Dinner at The Line

Gosh.. Finalli todae has arrived as i am looking forward to the dinner at The Line at Shangri La Hotel.. As requested by zr, the photos of the food will be posted... But not many photos too as i was too lazi to take them.. Here was how we looked when we started..





Overall, the food variety is impressive but the food is just passable.. Dunno y but perhaps it is becos i have set too high a benchmark for it... hahah.. Thursdae is the so called seafood nite but the seafood was rather standard with lobsters, mussels,clams,prawns and oysters.. Did grilling with the seafood..

For desserts, some are way too sweet and din realli liked it but sum was fabulous.. Such as the creme brulee, tiramisu, ice cream.. The durian cake was disappointing.. So stick to the usual place for yr fix of the durian..

Boston lobsters, lamb chop


Dim Sum

Rock salt salmon, chicken skewers, beef, oglio fried rice


The oglio fried rice was some thing special as the rice as chewy and fragrant.. Quite liked it as it is akin to the healthier choice for fried rice as it was less saltish and oily..

the one with in a cup with a yellowish surface is the creme brulee.. Must try!!!

If u are a fanatic over milk shakes.. This is a must try.. but note that it is not in the buffet menu.. N the cost is 15.90++ for this glass..


After the end of the whole dinner, i was so bloated that i could barely move.. Wee liang looks as if he is going to puke.. Hahaha.. So we strolled our way out from the hotel to the mrt staion to digest the dinner.. All in All, dinner at The Line is value for money as you are spolit for choice but be prepared that you will be so full that you cant walk out straight from the place... hahaha..

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